OK First a garbage plate is baked beans[grandma browns],macaroni salad,fried potatos,a coupla fried hot dogs,[or burgers] 1/4 loaf french bread,covered...
Author: mark falkowsky
My dear Grandmother taught me how to make this authentic chicken mole. I have changed the recipe from hers a bit and have been told by my family that mine...
Author: Melissa Turner
We grew up on this rich,and spicy sauce. My grandmother born in Oaxaca learned to make this sauce from her mother and grandmother. Called Mole Negro, Black...
Author: Juliann Esquivel
Husband begged for stir-fry, so I had to search for a good stir-fry sauce. I found a couple that I liked, but I ended up making my own and throwing stuff...
Author: Michaela Boers
Recipe from Jan Nevejans at suppliesformykitchen.com Injecting a turkey for smoking is a great way to flavor your meat, you can do it before and after...
Author: Jan Nevejans
From "Southern Living" November 2003. Make a wonderful holiday gift Serve with ham, turkey etc This fabulous sauce doubles as an appetizer when poured...
Author: Joey Urey
This is the best hot dog sauce that I have ever had. Friends always tell me to let them know when I am making this sauce so that they can come over. This...
Author: Angela Gutierrez
We had a fantastic meal at a restaurant in NC called Cruz. It has closed down with covid, but they had a corn sauce that they served over veggie burritos...
Author: Megan Stewart
This is a recipe for a ravioli filling. I went to a cooking class with chef Maria Capdevielle and we made these ravioli. They were delicious. I did not...
Author: Debbie Fontana
Having grown up in the Pacific Northwest I have a special fondness for salmon, particularly wild Copper River King Salmon from Alaska. My mother used to...
Author: Heather Cobden
This is a wonderful recipe that I picked up along the way and do not remember where it came from. It may have come from my cousin Karen when she was taking...
Author: Linda Kauppinen
I found this really nice Fromage Blanc recipe from Chef John Mitzewich at about.com Its a great recipe that I think is easy for most to make and enjoy!...
Author: Linda Kauppinen
Stop buying those cans of broth; making your own is SO EASY you'll freak. And, about one million times better for you, too. This I make is low-sodium style....
Author: Monica H
Boom Boom Sauce is a slightly spicy slightly sweet mayonnaise based chili sauce. This is one of my favorite dipping sauces! It is incredibly easy to prepare...
Author: Beth Pierce
Once you try these crispy shrimp balls -you will make them your go to holiday appetizer. These little guys can be coated with broken Raman instant noodle...
Author: Pat Duran
This is my own idea of what I want in a good sweet chile sauce..it is cool sweet then you feel the heat..great for chicken tenders..eggrolls..and I dip...
Author: nellie rickey
I'm not usually a fan of "stealth" nutrition. I want my kids to learn to eat and enjoy healthy food, and we're working on that. However, I'm not above...
Author: cindy sandberg
I love fruit toppings on my poultry,and Pork dishes. This is a sweet Peach relish with a little kick. Use it to top Pork chops,chicken,Turkey,and Ham....
Author: Nor Mac
This is a sauce my mom came up with, which is as close as you can get to the sauce served at Arnaud's in New Orleans. And it is wonderful.
Author: Leslie Guild
The name of these meatballs had its origin in an old Alka-Seltzer TV commercial: "Mamma mia, that's a spicy meatball-a!" I use these for receptions, and...
Author: Susan Feliciano
I guess you can tell that I am into making comfort food since winter is upon us. This is a delicious mac and cheese recipe made on the stove top. It comes...
Author: BonniE !
This comes from my great-grandmother's kitchen from Florence Posey, this is wonderful over so many things apple pie, crip, bread pudding, I love it with...
Author: malinda sargent
Fondue isn't just for special occasions (and not just made of chocolate). This recipe is so easy, you will be looking for reasons to make it. The cheese...
Author: Barbara Kavorkian
This recipe is from Buffalo Wild Wings. Tristin, my youngest son loves this sauce on his wings when we go to BWW so I found this recipe in my Top Secret...
Author: Darla Schoenwald
Not everything I cook is always from scratch, So I decided to share this dish because the alfredo sauce is absolutely yummy. Classico makes the Sundried...
Author: Holli Cadwell-Dunn
Adds a nice little kick to chicken , pork, and shrimp. Add more red pepper if you want to turn the heat up ! Great to use on grilled meats. I also like...
Author: Millie Johnson
A rich, classic sauce for fish and poultry. I found this recipe at their online site. I love their lemon butter sauce.
Author: Lynn Dine
If you're looking for a different flavored ham this holiday season, try this sangria glazed ham. It's not a typical glaze or baking process. It's a little...
Author: Megan Flores
This recipe has been posted for play in CQ3 - Azores. Found at website: http://catavino.net/portuguese-recipe-bifanas/ Massa de pimentão (pronounced "...
Author: Baby Kato
This is a versatile sauce, with a delicious yet not over powering garlic taste, when you roast garlic it becomes creamy and mild to taste.
Author: Monika Rosales
The basic recipe came from some dear friends that lived in Niagara Falls, NY that had roots here in Alabama. I tinkered and tweaked the recipe and this...
Author: Marsha Gardner
I will admint that this sauce is not lovely to look at. But, it tastes so good!
Author: Kathy W
This is my normal marinara sauce with instructions adapted for a pressure cooker. I think you will find it a very tasty sauce for Italian dishes. Note:...
Author: sallye bates
This is a wonderful banana cream cake pudding- using pound cake, vanilla, cinnamon, nutmeg and bananas. The natural flavor of the creamy banana pudding...
Author: Pat Duran
Delicious BBQ sauce. Can be used on any meat, seafood, or vegetables.
Author: barbara lentz
I have tried MANY hot dog recipes over the years, but this is the best and the easiest! It freezes well too..:)
Author: Lynette Newman
Every year during New Years, you can see me at home of with a few friends. A few warm snacks is great to have on hand. This year, not only will I celebrate...
Author: Barbara Kavorkian
I needed a small batch of marinara sauce and took a few ingredients I had on hand and adapted this from some other recipes.
Author: Carolyn Haas
This is sooooooo good. Recipe courtesy of Giada DeLaurentiis. My family loves it. And easy to make- my kind of recipe :D Enjoy!
Author: Patty Ward
My Daddy, whose nickname was Thunder from his days as a defensive end at LSU, was a wonderful cook. This is the mushroom sauce he served every time he...
Author: Pat Hayes
Chili paste is a staple of most good South-of-the-Border recipes. You can buy it in a jar, but what fun is that? By making your own, you get to choose...
Author: Andy Anderson !
This custard sauce is so wonderful. I use it on my Chocolate Zucchini sheet cake.
Author: Nancy Allen
My Mom and Grandmother came up with this recipe when my Mom was in 7th grade! About 50 years ago! My Mom has tweaked recipe over time and this is end result....
Author: Julie Baker
This goes so well with my BBQ sauce on beef or pork ribs... Lots of trial and error to come up with this combo.. But it works!! hot and sweet...
Author: Tracy Daddio
Sorry, to me, You can't find a better sauce.....
Author: Bob Cooney
This sauce has been in my family for as long as I can remember. It is versatile, add more heat i.e. jalapeno's or chilli peppers or just leave it as is....
Author: Rose Rauhauser